Composition: dehydrated, fresh and hydrolysed fish (min 40%), rice (min 22%), pea flour, stabilised animal oils and fats, faba bean, flaxseed (source of Omega 6 and Omega 3 fatty acids), fish oil, dried beet pulp, minerals.
Analytical components: crude protein 28%; crude fat 13%; crude fibre 2.5%; crude ash 7.8%.
Additives per kg: Nutritional additives: Vitamin A 15,000 IU; Vitamin D3 1,000 IU; Vitamin E (all-rac-alpha-tocopheryl acetate) 120 mg. Antioxidants.
WITHOUT ADDED PRESERVATIVES, COLORANTS AND ETHOXYQUIN